Bocelli

• Restaurant Menu (PDF)
• |
• Catering/Takeout Menu (PDF)

~Le Insalate

• Insalata de Cesare
• Romaine lettuce with home-made Caesar dressing & croutons
• $8.95


• Insalata di Arugula
• Arugula, gorgonzola and walnuts tossed in a rasberry vinaigrette
• $9.95


• Insalata di Funghi
• Mixed greens, mushrooms and shaved Parmesan cheese in a lemon vinaigrette
• $8.95


• Mozzarella alla Caprese
• Mozzarella cheese, tomato, olive & fresh basil
• $9.95

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~Antipasti Freddi

• Antipasti del Giorno
• A mix of grilled & marinated vegetables
• $9.95


• Carpaccio di Carne
• Thin slices of filet mignon with shaved Parmesan cheese and extra virgin olive oil.
• $12.95


• Carpaccio di Salmone
• Thin slices of smoked salmon topped with goat cheese and red onion over Arugula salad.
• $12.95

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~Antipasti Caldi

• Calamari e Gamberi alla Griglia
• Grilled baby calamari and tiger shrimp in extra virgin olive oil and lemon juice.
• $14.95


• Cozze
• Blue mussels in white or red sauce.
• $12.95


• Portobello & Spinaci
• Grilled Portobello mushroom topped with sauteed spinach roasted pepper, shrimps and goat cheese.
• $13.95

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~Ravioli

• Ravioli al Formagio
• Spinach & cheese ravioli in a red sauce.
• $18.95


• Ravioli al Granchio
• Ravioli filled with crab meat in a delicate pink sauce.
• $21.95

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~Pasta al Forno

• Lasagna alla Bolognese
• Pasta sheet layers with meat sauce & cream
• $20.95


• Lasagna Verde
• Pasta sheet layers with bechamel sauce & spinach
• $19.95


• Melanzane alla Parmegiana
• "Baked" eggplant parmesan
• $20.95

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~Le Paste

• Penne con Salsiccia
• Home-made sausage and mushrooms in a light cream sauce.
• $20.95


• Rigatoni Bocelli
• Broccoli and chicken in a cream sauce
• $18.95


• Spaghetti alla Carbonara
• Pancetta, eggs, cream & Parmesan cheese
• $19.95


• Spaghetti alla Puttanesca
• Olives, capers & garlic in a fresh tomato sauce.
• $19.95


• Spaghetti Bolognese
• Meat tomato sauce
• $20.95


• Tagliatelle ai Frutti di Mare
• Fresh clams, mussels, scallops, shrimp, fresh herbs and tomato sauce.
• $23.95


• Tagliatelle al Pesto e Gamberi
• Fresh basil, garlic, pine nuts, Parmesan cheese and shrimp.
• $22.95

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~Polli

• Pollo Aromatcio
• Grilled chicken breast with fresh herbs in lemon & oil.
• $20.95


• Pollo Cacciatore
• Boneless chicken breast sauteed with peppers, mushrooms and onion in a marinara sauce.
• $20.95


• Pollo Marsala
• Sauteed chicken breast with mushrooms in a Marsala wine sauce.
• $18.95


• Pollo Parmesiano
• Chicken cutlet topped with Mozzarella & tomato sauce.
• $20.95

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~Carni

• Vitello Parmegiano
• Veal cutlet topped with mozzarella cheese & tomato sauce.
• $21.95


• Vitello Picatta
• Sauteed slices of veal medallion with capers in a white wine and lemon juice sauce.
• $21.95


• Vitello Saltimbocca
• Veal medallion topped with sage, Prosciutto & Mozzarella in a famous Bocelli's demi-glaze sauce.
• $22.95

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~Desserts

• Cannoli
• This delicious Italian dessert, imported from Sicily combines a chocolate coated pastry shell and a smooth filling of ricotta, candied fruit and chocolate.
• $8.00


• Chocolate Caramel Pyramid
• Pyramid-shaped bitter chocolate mousse with a soft caramel center, all dusted with cocoa powder.
• $8.00


• Cocco Ripieno
• Coconut sorbet filled into the natural fruit shell
• $8.00


• Lemon Ripieno
• Lemon sorbet in natural lemon shell
• $8.00


• Mixed Berry Cake
• Fragrant short pastry filled with Chantilly cream, decorated with a rich assortment of the finest blueberries, blackberries, red currants, rasberries, and strawberries.
• $8.00


• Napoleon Cake
• Orange sorbet in natural orange shell
• $8.00


• Orange Ripieno
• Orange sorbet in natural orange shell.
• $8.00


• Peach Ripieno
• Peach sorbet in natural peach shell
• $8.00


• Pina Colada
• Coconut gelato and chunks of pineapple topped with chocolate bits
• $8.00


• Pineapple Ripieno
• Pineapple sorbet filled into the natural fruit shell
• $8.00


• Tiramisu
• Layers of espresso drenched sponge cake and Mascarpone cream, dusted with cocoa powder
• $8.00


• White Chocolate Profiteroles
• Pastry puffs filled with chocolate mousse, covered with a white chocolate cream, and decorated with milk chocolate curls
• $8.00